Lancashire Cheese Scone Recipe
Ingredients: 6oz Self Raising Flour large pinch of freshly ground sea salt and black pepper 1/2 teaspoon mustard powder 1oz margarine (room temperature) 3oz Crumbly Lancashire Cheese (crumbled) 1 medium egg 2 tablespoons milk Method: Heat oven to 180-200C Grease baking tray or silicone sheet Mix flour and seasoning Rub margarine into flour (cold, dry… Read More Lancashire Cheese Scone Recipe